quick & easy BAKED SALMON WITH MAYO

Velvety soft and flavorful, these baked salmon chunks will make a great addition to your weeknight dinner rotation!! And you only need 5 minutes

1

Cut Salmon

Preheat the oven to 375°F. – Cut the salmon into about 2-inch cubes.

2

Add Mayo

In a medium bowl, combine salmon cubes and mayonnaise.

3

Bake Salmon

Spread the salmon on prepared baking sheet. Bake for 15 minutes, or until salmon is cooked through.

4

Serve

Serve with cooked rice, steamed vegetables and fresh scallions, if desired.

Serve and enjoy! This baked salmon recipe is simply perfection!

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