easy, homemade

Garlic Butter Shrimp Pasta

Prepare this garlic butter shrimp recipe with five ingredients and less than 20 minutes for an easy restaurant-worthy meal!


unsalted butter garlic cloves jumbo raw shrimp salt dry white wine angel hair pasta  fresh parsley

Saute Garlic

Melt 2 tablespoons of butter in a large skillet. Add the garlic, and sauté just until it is nice and fragrant.


Add Shrimp

Add the shrimp into the skillet, and season with salt. Cook for about one minute or just until the shrimp turns pink.


Add White Wine

Stir in the remaining butter and wine, and cook until the shrimp are fully opaque. Transfer the shrimp to a plate.


Portion & serve

Portion your garlic butter shrimp pasta onto plates, add a sprinkle of fresh parsley, and enjoy


serve & enjoy!