easy, homemade

HONEY MUSTARD ROASTED SALMON

This oven roasted salmon filet with honey mustard glaze is impressive, yet effortless. The best 30-min one sheetpan dinner!!

INGREDIENTS

salmon filet  stone ground mustard honey coarse kosher salt zucchini, or yellow summer squash  snap peas –  olive oil coarse kosher salt –  seasoning mix 

Season the Salmon

Place salmon filet, skin-side down, on prepared baking sheet. Smear mustard and honey all over the fish. Then evenly sprinkle salt on top.

1

Add Vegetables

If desired, add sliced vegetables around the salmon tossed with olive oil, salt & seasoning.

2

Bake the Salmon

Bake the salmon for 20-25 mins, or until the internal temperature at the thickest part of salmon reads 140°F.

3

Serve

Remove from oven, cover with foil & rest for about 5 mins before slicing & serving.

4

serve & enjoy!

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