1
These stove top chicken thighs are quick and easy, yet insanely flavorful weeknight dish!
2
Use your homemade spice mix or use Italian seasoning with salt, black pepper, and grated parmesan cheese.
3
Cook chicken thighs for 5 minutes and then turn for another 4. Lower the heat and cook for another 2-3 minutes
4
Chicken thighs are cooked when the internal temperature is between 170-175°F.
5
Check the doneness and then remove the chicken and let it rest for 5 minutes.